Our Debrecyna BBQ Sausage is custom-made for grilling, with an all-natural casing for that wonderful snap and filled with a blend of pork and special seasonings to go perfectly with whatever toppings you prefer! For best results when grilling, we suggest you slice the surface diagonally 5 or 6 times before searing it on a pre-heated grill until it reaches an internal temperature of 80 C. PORK BEST SERVED WARM NO GLUTEN NO SOY NO LACTOSE Ingredients: Ingredients: Pork, Water, Salt, Spices, Hydrolyzed corn protein, Tapioca starch, Sugars (cultured dextrose, sugar), Paprika, Sodium phosphate, Sodium erythorbate, Sodium nitrite, Naturally smoked. Ingredients: Porc, Eau, Sel, Epices, Proteines mais hydrolysees, Amidon de manioc, Sucres (dextrose de culture, sucre), Paprika, Phosphate de sodium, Erythorbate de sodium, Nitrite de sodium, Fume naturellement au bois
- Unit 127B 114 Woodlawn Road, Dartmouth, NS, B2W 1L6